
The work undertaken here revolves around the living and catering services for all the crew on board.
A chief steward heads a large team of stewards, bakers, messmen etc. Apart from this, the department also has other services such as the services of Divers for underwater examination of the heel of the ship, propellers, pipes etc.
Light Keepers, who operate light house signaling equipment to guide incoming and passing ships, and Nautical surveyors, who prepare charts of particular regions of the seas, with regard to topography and conditions of the sea.